This side dish is well-known in India and Pakistan. It's a simple dish and easy to prepare. It is usually made with potato, but you can substitute that with eggplant, zucchini, or onions.
Recipe (Ingredients):
• I cup besan (gram flour) • 1 cup water • l tsp baking powder • 1 tsp ground chilies (or to taste) • 1 tsp ground corianders • 2 medium potatoes • 1 medium onion Salt to taste.
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