Serves 8
- 3 avocados, stoned, peeled
- 2 small tomatoes, skinned, seeded, diced
- 1 small onion, very finely chopped
- 2 fresh red chilies, chopped
- 2 tablespoons chopped coriander 2 tablespoons lemon juice
- 2 x 200 g/61/2 oz packets corn chips
Mash avocado flesh roughly with a fork. Combine avocados, tomatoes, onion, chilies, coriander..
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